About
AJC International is a privately held global food trading and procurement company founded in 1972 and headquartered in Atlanta, Georgia, United States. The company connects food producers with importers, distributors, processors and foodservice buyers through an international office network. Its operations focus on sourcing, sales, freight coordination, documentation, quality support and risk management for frozen and shelf-stable food ingredients and products. Company materials describe a presence serving customers in more than 140 countries; detailed current financial information is not publicly disclosed.
Products
AJC International trades a broad portfolio of food commodities, with particular emphasis on frozen animal proteins including poultry, pork, beef and seafood. Its offering also includes dairy products, grains and feed-related ingredients, as well as frozen fruit and vegetable products. Product programs are designed for industrial, wholesale, distribution, retail and foodservice supply chains, with sourcing tailored to specifications, pack formats, regulatory requirements and destination-market needs.
Export markets
The company operates internationally, linking suppliers in major agricultural and food-producing regions with buyers across North and South America, Europe, the Middle East, Africa and Asia-Pacific. Its export activity is supported by regional offices and a global logistics network, allowing it to handle cross-border trade requirements, cold-chain shipments, customs documentation and destination-specific market access.
