FRIBIN

At FRIBIN, we boast over 50 years of expertise in the beef and pork meat industry. Since our inception in 1966, we have been synonymous with high-quality standards, encompassing the welfare and quality of life of our livestock, environmental protection, and the preservation of our rural and cultural heritage, all the way to the final product delivered to our customers. These principles, coupled with the dedication of our more than 850 employees, have positioned us at the forefront of the European Meat Industry. Presently, we achieve an annual production exceeding 45,000 tons of beef meat and over 96,000 tons of pork, resulting in a total turnover of 350 million Euros (data from 2022).