Goodvalley
Amsterdam, The Netherlands
Company size:
1001-5000
About
Goodvalley is a Danish-founded, vertically integrated pork producer focused on responsible and resource-efficient livestock farming. The company combines pig production with renewable-energy generation and nutrient recycling, operating production facilities and biogas infrastructure primarily in Poland, alongside activities connected to Ukraine. Its production model is designed to make use of manure for biogas and fertiliser, supporting lower-waste agricultural operations and reducing reliance on fossil-based energy sources. Goodvalley supplies pigs into established European meat-processing and food supply chains rather than operating principally as a consumer-facing meat brand.
Products
Its core output is high-quality pork production, including pigs supplied to slaughterhouses and processors for fresh and further-processed pork applications. The company’s integrated operations also generate biogas, electricity/heat and organic fertiliser from agricultural by-products.
Export markets
Commercial reach is centred on Europe. Pigs produced at its Central and Eastern European farming operations are supplied to slaughtering and processing partners, with pork subsequently serving domestic and wider European food markets. Poland is an important operating and sales base, while the company’s international structure supports access to regional meat-industry customers and supply networks.
