Palmali

A respected figure in the animal protein sector since 1987, Palmali operates across the entire production chain, from field to industrialization, with a focus on poultry and swine. We boast over 2,000 employees and 5 strategically located units in Paraná, Rio Grande do Sul, and São Paulo. With the capacity to slaughter and process 4,100 swine and 93,000 poultry per day, we ensure punctual delivery and cuts tailored to the needs of major players, striving to meet the demands of the most discerning markets. This is why we are recognized for our quality, operational excellence, and commitment to sustainability. Experience the taste of excellence. Get to know Palmali.