I am an international trading and commercial professional with extensive experience across seafood and protein markets, covering sales, customer management, trade execution, and export operations. Over the years, I have worked closely with customers, sourcing teams, production sites, and logistics partners to ensure reliable delivery, strong commercial relationships, and consistent execution across international markets. My background spans global seafood trade, complemented by hands-on exposure to meat and poultry categories through sales support and trade execution roles. I am particularly comfortable in positions where customer relationships, supply coordination, and operational follow-up go hand in hand, and where clarity, structure, and accountability are key to performance. I hold a background in Fisheries Resource Management and International Trade, which gives me a practical understanding of food supply chains and the realities of international trade. I bring a grounded, realistic approach to commercial decision-making and value long-term partnerships, transparency, and dependable execution.