About
J. Colomer Group is a Spanish, family-owned meat business headquartered in Les Preses, Girona. Founded in 1971, the group operates across the pork value chain, combining slaughtering, cutting, preparation and commercial distribution. The company positions itself as an export-oriented supplier of Spanish pork, with quality control, food-safety and traceability forming central elements of its industrial offering.
Products
The company supplies fresh and frozen pork for professional food-sector customers. Its range includes pork carcasses and primal cuts, deboned and portioned cuts, and a broad selection of edible pork by-products and offal. Products are prepared for wholesale, industrial processing and international distribution, with formats and specifications adapted to customer and destination-market requirements.
Export markets
J. Colomer Group serves international B2B markets and exports Spanish pork beyond its domestic base. Its commercial reach includes European markets as well as customers in Asia, Africa and the Americas, supported by export documentation, cold-chain handling and market-specific product specifications.
