About
Thomas Foods International (TFI) is a family-owned Australian food company with a vertically integrated red-meat supply chain spanning livestock procurement, feedlots, processing, packing, value-added production and international distribution. Founded in 1988, the business is headquartered in Dulwich, South Australia, and operates major processing and supply-chain facilities across Australia. TFI is particularly established in Australian beef, lamb, mutton and goatmeat, supplying retail, foodservice and manufacturing customers under its own brands and customer programs. Publicly verified financial figures are not consistently disclosed.
Products
TFI’s core portfolio comprises chilled and frozen Australian beef, lamb, mutton and goatmeat, including primal cuts, portion-controlled products, retail-ready packs, halal-certified lines and meat co-products. The company also provides further-processed and value-added meat solutions for foodservice, retail and industrial customers. Through its foodservice activities, TFI can supply a broader food range, including poultry, pork, seafood, dairy, fruit and vegetables, alongside its principal red-meat offering.
Export markets
The company exports Australian meat products internationally, with distribution reaching more than 85 countries according to company communications. Its export activity is focused on Asia-Pacific, North America, Europe, the Middle East and other global markets where customers require traceable, quality-assured chilled and frozen protein. TFI serves importers, distributors, retailers, foodservice operators and food manufacturers, adapting specifications, packaging, certification and logistics to destination-market requirements.
